The 2019 ICFM Conference on “Food- and Airborne Fungi – Challenges for Food Safety and Supply” was held in the cozy surroundings of Freising, a traditional Bavarian city in Germany on June 03 - 05, 2019. The meeting was open to participants from academia and industries. Current research was presented as oral or poster presentations.
2016 Freising The last ICFM workshop was held in Freising - Germany in 13-15 June 2016.
2013, 3-5 June Freising: Food Mycology in a Globalized World – Challenges and Solutions to the Safety of Food
- Click here for the abstracts of the 2013 presentations and posters
- Click here for the list of participants
- Click here for pictures taken during the 2013 workshop
2010: 7-9 June Freising: The 2010 ICFM workshop: Fungi in food and beverages: new research on spoilage, mycotoxins and prevention
more information:2010 ICFM meeting (Freising)